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DRY CURED BACK BACON

DRY CURED BACK BACON 250g

£3.75

Description

Dry Cured by our master butchers and sliced into farmhouse style rashes

PORK, Bacon Cure: (Salt (80-90%), Sugar (10-20%), Preservatives (E250, E251) (<2%), Antioxidant (E301) (<2%).)

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The Blackmore Vale Butchery

5 months ago

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The Blackmore Vale Butchery

7 months ago

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The Blackmore Vale Butchery

8 months ago

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The Blackmore Vale Butchery is at The Blackmore Vale Butchery.

11 months ago

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© 2022 ​​BLACKMORE VALE BUTCHERY LTD | Company number 06793950 | Registered office address: Brunel House, Cook Way, Taunton, Somerset, England, TA2 6BJ | Registered in England & Wales.
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